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Stories written by partale

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Health Cares About Domestic Violence

By Laura Finley As a long-time anti-domestic violence advocate and activist, I firmly believe that coordinating both effective responses and prevention initiatives requires a community-based approach. From educators to social workers, businesses to criminal justice, males to females, youth to older generations, all must be involved in the efforts to address abuse. One group that […]

The Easy Chef – Cheesy Cauliflower Patties Recipe

The Easy Chef – Cheesy Cauliflower Patties Recipe

The Easy Chef – Cheesy Cauliflower Patties Recipe Ingredients: 1 head cauliflower 2 large eggs 1 tbsp butter 1/2 cup cheddar cheese, grated 3/4 cup bread crumbs (panko) pinch of cayenne pepper salt to taste olive oil to fry Directions: Cut cup cauliflower, boil in salted water until tender, about 10 minutes. Drain. Put cauliflower […]

The Easy Chef – Holiday Series – Stuffed Mushrooms Recipe

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The Easy Chef – Holiday Series – Stuffed Mushrooms Recipe

The Easy Chef –  Holiday Series-Stuffed Mushrooms Recipe Ingredients: 2 rolls pork sausage 2 large packages mushrooms 1 large onion, minced 2-3 stalks celery, minced 1 loaf white bread (16 slices), chopped fine Directions: Remove stems from mushrooms, set top aside, put tops in baking pan. Mince stems, onions and celery. Fry sausage in pot […]

The Easy Chef – Mango Lime Bean Salad Recipe

The Easy Chef – Mango Lime Bean Salad Recipe

The Easy Chef – Mango Lime Bean Salad Recipe Ingredients: Cannellini & Pinto Beans 2 Mangos (soft to touch), Peeled and Diced 1 Small Red Onion, Diced 1 Red Pepper, Diced 1 Orange Pepper, Diced ½ Cup Sweet Corn ¾ cup Fresh Cilantro, Chopped 4 Fresh Limes Directions: Open cans of beans, rinse in colander, […]

The Easy Chef – Twice Baked Potatoes Recipe

The Easy Chef – Twice Baked Potatoes Recipe

The Easy Chef -Twice Baked Potatoes Recipe Ingredients: 4 Large Potatoes 1 Stick of Butter 8 Strips of Bacon 1 Cup Shredded Cheddar Cheese (Sharp) 1 Cup Sour Cream 1 Bunch of Fresh Chives (chopped) 1 green onion (chopped) Salt & Pepper Directions: Rinse and scrub each potato under cold running water. Dry each potato […]

The Easy Chef – Potato Skins Recipe

The Easy Chef – Potato Skins Recipe

The Easy Chef – Potato Skins Recipe Ingredients: 4 large baking potatoes 8 slices bacon 2 cups shredded cheddar cheese 1/2 cup sour cream 2 cloves garlic, minced 4 chives, chopped 4 green onions 3 tbsp. olive oil 2 tbsp. butter 1 tbsp. parmesan cheese 1/2 tsp. salt 1/4 tsp. paprika 1/4 tsp. pepper Directions: […]

The Easy Chef – Sticky Maple Chicken Wings Recipe

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The Easy Chef – Sticky Maple Chicken Wings Recipe

The Easy Chef – Spicy Maple Chicken Wings Recipe Ingredients: 2 Cups Tomato Purée 2 Cups water 1 Cup Pure Maple Syrup 2 Tablespoons chicken seasoning 7 Cloves of Garlic 4 Pounds chicken wings, separated at joint and wing tips discarded Directions: In a saucepan, bring tomato purée, water, syrup, chicken seasoning, and garlic to […]

The Easy Chef – Beth’s Brownie Recipe

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The Easy Chef – Beth’s Brownie Recipe

The Easy Chef – Beth’s Brownies Ingredients: 1 cup butter, melted 3 cups white sugar 1 tablespoon vanilla extract 4 eggs 1 1/2 cups all-purpose flour 1 cup Hersey’s special dark cocoa powder 1 teaspoon salt 1 cup Ghirardelli dark chocolate chips Directions: Preheat oven to 350. Grease a 9×13 baking dish. Combine the melted […]

The Easy Chef: Fantasy Draft Nacho Platter Recipe

The Easy Chef: Fantasy Draft Nacho Platter Recipe

The Easy Chef: Fantasy Draft Nacho Platter Ingredients: 2 pounds chop meat 1 large can refried beans 1 cup shredded cheddar cheese 1 large jug salsa 1 large bag Tostitos (Hint of lime) 1 large onion (chopped) 1 can black olives (sliced) 6-8 sweet cherry tomatoes, cut in half ¼ cup jalapenos 3 stalks green onion […]

The Easy Chef – Portobello Mushroom, Spinach and Roasted Red Pepper Sandwich

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The Easy Chef – Portobello Mushroom, Spinach and Roasted Red Pepper Sandwich

The Easy Chef – Portobello Mushroom, Spinach and Roasted Red Pepper Sandwich Ingredients: 2 whole wheat buns (or your favorite bun) 2 large Portobello mushrooms 2 red peppers 1 tomato 1 red onion 1 cucumber 4 tbsp. hummus (Your choice of flavor, I usually use roasted red pepper) fresh spinach leavesPreparation: Put oven on broil, […]

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