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Burger Month Burger Returns: Honey Salt Brings The Off-The-Menu Burger Back For Football Season

Burger Month Burger Returns: Honey Salt Brings The Off-The-Menu Burger Back For Football Season

The specialty Burger Month Burger made quite the impression on Honey Salt patrons this past May during National Burger Month and now, Chef Joe Zanelli’s creation makes a triumphant return for football season. The Honey Salt Monday Night Wagyu will be available each and every Monday through the 2013-2014 football season beginning at 5 p.m. […]

Caesars Palace Bacchanal Buffet Celebrates First Birthday

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Caesars Palace Bacchanal Buffet Celebrates First Birthday

Employees, guests and the iconic Caesar Augustus statue all take part in the occasion Photos courtesy of Caesars Palace The $17 million Bacchanal Buffet celebrated its first birthday on Sept. 10 with a birthday party at the restaurant and the entire resort joined in the festivities. From Bacchanal’s employees and guests to the iconic Caesars Augustus […]

The Easy Chef – Beth’s Brownie Recipe

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The Easy Chef – Beth’s Brownie Recipe

The Easy Chef – Beth’s Brownies Ingredients: 1 cup butter, melted 3 cups white sugar 1 tablespoon vanilla extract 4 eggs 1 1/2 cups all-purpose flour 1 cup Hersey’s special dark cocoa powder 1 teaspoon salt 1 cup Ghirardelli dark chocolate chips Directions: Preheat oven to 350. Grease a 9×13 baking dish. Combine the melted […]

Let’s Get Erotique: Liqueur Launch Celebrated at Layla’s Lounge in Washington, DC

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Let’s Get Erotique: Liqueur Launch Celebrated at Layla’s Lounge in Washington, DC

By Lisa Collins-Haynes Informer Media Group

Ecuadorian-born Chicagoan brings tantalizing tapas to Southern Highlands

Ecuadorian-born Chicagoan brings tantalizing tapas to Southern Highlands

By Guy Dawson Las Vegas Informer Las Vegas’ sweltering summer weather quickly caught the attention of Barcelona Tapas Bar owner Edgar Montes-de-Oca on his first visit. The longtime Chicagoan said he nearly fainted from the heat as he walked out of McCarron Airport and thought about going back home on the next available flight. “I […]

Regional Foods and the lengths we go for Chick-Fil-A and …

Regional Foods and the lengths we go for Chick-Fil-A and …

Editor’s Note: Informer Media Group is thrilled to introduce its latest columnist, Jake Conlee. Jake is a man of many talents writing about his experiences, food, travel and beauty along with whatever is on his mind. By Jake Conlee It has become a semiannual occurrence for me and my family. It is time to exhibit […]

The Easy Chef: Fantasy Draft Nacho Platter Recipe

The Easy Chef: Fantasy Draft Nacho Platter Recipe

The Easy Chef: Fantasy Draft Nacho Platter Ingredients: 2 pounds chop meat 1 large can refried beans 1 cup shredded cheddar cheese 1 large jug salsa 1 large bag Tostitos (Hint of lime) 1 large onion (chopped) 1 can black olives (sliced) 6-8 sweet cherry tomatoes, cut in half ¼ cup jalapenos 3 stalks green onion […]

My Healthy Meal Celebrates New Location in Henderson with  Ribbon Cutting Ceremony

My Healthy Meal Celebrates New Location in Henderson with Ribbon Cutting Ceremony

City of Henderson Mayor Andy Hafen enjoyed the Henderson Health Nut smoothie made in his honor My Healthy Meal, a provider of all-natural organic and pre-portioned meals celebrated the opening of its new location in Henderson with a ribbon cutting ceremony on Aug. 20. My Healthy Meal Owner Candace Bailey welcomed City of Henderson Mayor […]

The Easy Chef – Portobello Mushroom, Spinach and Roasted Red Pepper Sandwich

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The Easy Chef – Portobello Mushroom, Spinach and Roasted Red Pepper Sandwich

The Easy Chef – Portobello Mushroom, Spinach and Roasted Red Pepper Sandwich Ingredients: 2 whole wheat buns (or your favorite bun) 2 large Portobello mushrooms 2 red peppers 1 tomato 1 red onion 1 cucumber 4 tbsp. hummus (Your choice of flavor, I usually use roasted red pepper) fresh spinach leavesPreparation: Put oven on broil, […]

Gatski Commercial Leases Space to Braddah’s Island Style Burritos, Bowls & Tacos

Gatski Commercial Leases Space to Braddah’s Island Style Burritos, Bowls & Tacos

Gatski Commercial Real Estate Services is handling property management for the first Braddah’s Island Style Burritos, Bowls & Tacos in Las Vegas, located at 2330 S. Rainbow Blvd. The 2,358-square-foot free-standing restaurant was formerly a Mad Greek Café at the Rainbow Sahara Center, which features the world’s largest Harley Davidson and other tenants. Braddah’s signed a […]

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